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Jyotiee Balani

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Rajiv Kapoor

by Jyotiee Balani | Jun 23, 2021 | Hoteliers

A seasoned hospitality professional with over 20 years of experience, Rajiv Kapoor began his career as an Operational Trainee at...

Art

Antonino Siragusa

by Jyotiee Balani | Jun 22, 2021 | Art

Painter, photographer, video-maker, composer, multi-instrumentalist and sculptor, Antonino Siragusa is a 360-degree artist with...

Art

Buhle Nkalashe

by Jyotiee Balani | Jun 22, 2021 | Art

Buhle Nkalashe (b. 1994, South African) is a Cape Town based independent artist who has been practicing since 2011. Nkalashe, a...

Hoteliers

In Conversation with Rayan Aranha

by Jyotiee Balani | Jun 22, 2021 | Hoteliers

Rayan Aranha is the General Manager of Grand Mercure Bangalore and the brand head for Accor’s Grand Mercure and Mercure hotels...

Art

Susana Mata

by Jyotiee Balani | Jun 22, 2021 | Art

Artist Susana Mata started drawing at a very early age. As a child. “I remember myself always drawing. I think this was a kind...

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In Conversation with Executive Chef Surya Narayana

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Chef Surya Narayana is the Executive Chef of Hyatt Regency Ahmedabad. He is a fitness enthusiast, possesses over 20 years of diversified professional work experience in culinary. Chef Surya has worked with brands such as Oberoi, Marriott and Hilton. He has also worked...

In Conversation with Jitendra Sharma

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Jitendra Sharma is a passionate hotel professional with over 15 years of experience in the industry, having worked for reputable brands including Marriott international, Radisson Hotel Group, Coco Collection of resorts Maldives, Westin Hyderabad Mindspace, and Hyatt...

In Conversation with Stephen Rybacki

Feb 3, 2023

Stephen Alexander Rybacki was raised in Rancho Cucamonga CA and currently resides in La Verne CA. In the spring of 2009 he received a Bachelor of Fine Arts degree at California Polytechnic University Pomona. His goal was to further gain knowledge of media and...

Jyotiee Balani

Rajiv Kapoor

Antonino Siragusa

Buhle Nkalashe

In Conversation with Rayan Aranha

Susana Mata

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Latest Articles

In Conversation with Executive Chef Surya Narayana

In Conversation with Jitendra Sharma

In Conversation with Stephen Rybacki

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