Articles Posted by

Jyotiee Balani

Home Jyotiee Balani

Chinese Horoscope

Weekly Forecast from 22nd to 28th March 2021 by Numero Times

by Jyotiee Balani | Mar 21, 2021 | Chinese Horoscope

This is a positive week that will present us with opportunities. We need to recognize them and be responsible, consistent and...

Art

Deepa Anand

by Jyotiee Balani | Mar 21, 2021 | Art

Artist Deepa Anand trained in art from SNDT Mumbai Women’s University. She started her career as a web designer, but after...

Hoteliers

In conversation with Nils-Arne Schroeder

by Jyotiee Balani | Mar 18, 2021 | Hoteliers

Nils-Arne Schroeder is the global brand head for Conrad Hotels & Resorts, as well as vice president of Luxury &...

Wines

VineaLove

by Jyotiee Balani | Mar 17, 2021 | Wines

Francoise Pauly has been in the wine industry for many years, first as a journalist, then as a communications director. In 2003,...

Chefs

Samuel Massey

by Jyotiee Balani | Mar 15, 2021 | Chefs

“A dream doesn’t just magically turn into reality; it takes sweat, determination and hard work. To realize my dream of...

Page 128 of 168

Get In Touch



India



[email protected]

Latest Articles

In Conversation with Chad Goei

Mar 3, 2022

Drawing inspiration from platonic basics, esoteric systems, fractals, color and existence itself; Chad Goei attempts to uncover critical insights with his abstract examinations and has high hopes that they might inspire new ideas and understanding both in himself and...

In Conversation with Lisa Ng

Feb 28, 2022

Lisa Ng was born in Hamilton, Ontario. As a child she held an interest in being a poet of sorts. She attended the Dundas Valley School of Art and graduated from the Ontario College of Art and Design (OCAD) 2007, obtaining a Bachelor of Fine Arts majoring in integrated...

Sweet Bengal

Feb 26, 2022

Anjan Chatterjjee's (an Indian hotelier and founder of Speciality Restaurants Limited) mission is always to bring 'passion onto your plate' and with an excellent team to support this endeavor, he continues with the spirit of making guests feel special. One of his most...