Born and raised in Athens, a city full of history and art, from a very young age Asimakis Chaniotis Executive Chef at Pied à...
READ MOREExecutive Chef Gabriela Chamorro
by Jyotiee Balani | Feb 15, 2024 | Cuisine, Chefs, Recipes, Restaurants
Gabriela Chamorro is a visionary Nicaraguan chef known for crafting unique contemporary Central American dining experiences. Her...
READ MOREExecutive Chef Akshay Bhardwaj
by Jyotiee Balani | Feb 12, 2024 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants, Travel
Chef Akshay Bhardwaj is a seasoned culinary professional with over 15 years experience of working in hotels all over the world....
READ MOREFrench Artist Armand Brac
by Jyotiee Balani | Feb 8, 2024 | Art, Lifestyle
Employing the spontaneity and emotion of Abstract Expressionism, French artist Armand Brac creates large-scale oil paintings and...
READ MOREPastry Chef Alexandra Shinkarenko
by Jyotiee Balani | Feb 7, 2024 | Cuisine, Chefs, Recipes
Alexandra Shinkarenko is a Pastry chef from Southern Russia. She started creating desserts when she was just 18 years of age. At...
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