A trained, versatile chef, Rohit Menon has been perfecting his craft with some of the finest players in the international...
READ MOREExecutive Chef José Tamayo
by Jyotiee Balani | Feb 3, 2024 | Cuisine, Chefs, Hoteliers, Hotels, Restaurants, Travel
José Tamayo, currently the Executive Chef at Hotel Casa Gangotena member of Relais & Chateaux has 18 years of experience...
READ MOREExecutive Pastry Chef Vishnu Nair
by Jyotiee Balani | Jan 31, 2024 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Travel
Pastry Chef Vishnu Nair originates from the Southern part of India and right after he received a degree in hotel management he...
READ MOREPastry Chef Jibu Mohan
by Jyotiee Balani | Jan 22, 2024 | Cuisine, Chefs, Recipes
Jibu Mohan, a culinary expert from South India, embarked on his gastronomic journey with a degree in hotel management and...
READ MOREExecutive Chef Apoorva Kunte
by Jyotiee Balani | Jan 21, 2024 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants, Travel
Executive Chef Apoorva Kunte is known for his relentless pursuit of culinary excellence and boundless creativity. With a...
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