Steve Thiery is the Chef Pâtissier Exécutif Pierre Hermé Paris. Born in Lorraine, he trained in Nancy with Jean-François Adam, a...
READ MOREAnnita Potter
by Jyotiee Balani | Jul 8, 2024 | Cuisine, Chefs, Restaurants
With nearly two decades of global culinary expertise, Annita Potter realized her long-held dream by launching Viand, an...
READ MOREHema Nalini
by Jyotiee Balani | Jun 27, 2024 | Art, Lifestyle
Hema Nalini, an Indian artist based in Hyderabad, is an accomplished illustrator and hobbyist photographer. Her vibrant...
READ MOREAbe Belmoufid
by Jyotiee Balani | Jun 25, 2024 | Cuisine, Chefs, Recipes, Restaurants
After attending university, Chef Abe Belmoufid enrolled at the ITHTGM Culinary Institute at Fez, Morocco, graduating with...
READ MOREChristophe Devoille
by Jyotiee Balani | Jun 24, 2024 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants, Travel
Christophe Devoille is the Executive Pastry Chef of Atlantis, The Royal. Born in 1980 in Strasbourg, the German inflected city...
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