Arun Prakash completed his hotel management degree at the State Institute of Hotel Management & Catering Technology in Tamil...
READ MOREIn Conversation with Kapil Malhotra
by Jyotiee Balani | Feb 21, 2023 | Hoteliers
Kapil Malhotra, Director of Food & Beverage – Hyatt Regency Ahmedabad. He started his hospitality journey with Hyatt Regency...
READ MOREIn Conversation with Jenvie Peters
by Jyotiee Balani | Feb 20, 2023 | Hoteliers
Jenvie Peters is the Operations Manager at Holiday Inn Mumbai International Airport. She is a passionate hotelier and has a...
READ MORESārvatt – a global Gujarati odyssey
by Jyotiee Balani | Feb 18, 2023 | Cuisine, Restaurants
Recently I was invited to Hyatt Regency Ahmedabad by General Manager Puneet Baijal. The day i checked in I was informed that the...
READ MOREIn Conversation with Anja Hessler
by Jyotiee Balani | Feb 17, 2023 | Art
Anja Hessler (b. 1974) is a German/British artist and designer who is based in Ramsgate, UK. She creates one-of-a-kind moving...
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