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In Conversation with Sehaj Ghuman

by Jyotiee Balani | Jun 13, 2023 | Chefs, Recipes

Chef Sehaj Ghuman is an Assistant pastry chef at the Academy of Pastry and culinary arts,Gurgaon. She started her career with...

Chefs, Recipes, Restaurants

In Conversation with Gaurav Bathla

by Jyotiee Balani | Jun 9, 2023 | Chefs, Recipes, Restaurants

Gaurav Bathla is the Executive Chef of Farzi Dubai. It has taken Farzi Dubai’s talented new Executive Chef just over a decade to...

Restaurants, Chefs, Cuisine

In Conversation with Varun Totlani

by Jyotiee Balani | Jun 7, 2023 | Restaurants, Chefs, Cuisine

Varun Totlani is the Head Chef, Masque restaurant. He was born and brought up in Mumbai, where, as a child, he’d spend hours...

Chefs

In Conversation with Executive Chef Surya Narayana

by Jyotiee Balani | Feb 7, 2023 | Chefs

Chef Surya Narayana is the Executive Chef of Hyatt Regency Ahmedabad. He is a fitness enthusiast, possesses over 20 years of...

Chefs

In Conversation with Vivek Rana

by Jyotiee Balani | Nov 21, 2022 | Chefs

Chef Vivek Rana is the Executive Chef at The Claridges, New Delhi. He brings with him an immense experience of around 20 years...

Chefs, Hoteliers

Executive Chef Feroz Patel

by Jyotiee Balani | Sep 16, 2022 | Chefs, Hoteliers

Feroz Patel is the Executive Chef of Courtyard by Marriott Pune Chakan. He has a passion for cooking and studied Hotel...

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Latest Articles

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The new restaurant and bar from the Ritz Classic family pays homage to the ‘50s golden era of Goa through a contemporary lens December 2024, PANJIM: Inspired by a popular Goan song by Henry D’Souza and Helen D’Cruz’s discography, Ye Catarina is the new entrant to the...

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Badrutt's Palace Hotel, an iconic establishment in St. Moritz, Switzerland, has been a symbol of elegance and hospitality since its opening in 1896. Overlooking the beautiful Lake St. Moritz, the hotel offers both winter and summer activities, making it a year-round...

Chefs

In Conversation with Sehaj Ghuman

In Conversation with Gaurav Bathla

In Conversation with Varun Totlani

In Conversation with Executive Chef Surya Narayana

In Conversation with Vivek Rana

Executive Chef Feroz Patel

Get In Touch

Latest Articles

Ye Catarina Seafood and Cocktail Lounge Debuts in Panjim

Mumbai, 2025 is about to be lit!

The Newest Winter Experiences at Badrutt’s Palace Hotel

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