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Executive Chef Feroz Patel

by Jyotiee Balani | Sep 16, 2022 | Chefs, Hoteliers

Feroz Patel is the Executive Chef of Courtyard by Marriott Pune Chakan. He has a passion for cooking and studied Hotel...

Chefs

Mehak Rawal-a culinary arts student

by Jyotiee Balani | Jul 4, 2022 | Chefs

Originally from the city of Mumbai, Mehak Rawal is an enthusiastic culinary arts student studying at a Swiss School in Dubai....

Chefs, Cuisine

Omkar Tadase-an IIHM Pune student

by Jyotiee Balani | May 26, 2022 | Chefs, Cuisine

Omkar Tadase is an IIHM Pune student and aspiring chef. To him, food is all about emotions. He says the first dish he can ever...

Chefs, Cuisine

Chef Hoshang Debta-Culinary Head IIHM Pune

by Jyotiee Balani | May 18, 2022 | Chefs, Cuisine

Chef Hoshang Debta is a culinary mentor and department head at IIHM Pune. He holds a bachelor degree in hotel management from...

Chefs

Executive Pastry Chef Amit Arya

by Jyotiee Balani | May 17, 2022 | Chefs

Amit Arya, the Executive Pastry Chef at the InterContinental London – The O2 has over 20 years of experience working in...

Chefs, Hotels

In Conversation with Mahendra Rathore

by Jyotiee Balani | May 12, 2022 | Chefs, Hotels

Mahendra Rathore is the Executive Sous Chef at Renaissance Ahmedabad with an experience of more than 15 years and specializes in...

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Latest Articles

Choosing the perfect wine to accompany your Thanksgiving feast can elevate the dining experience, complementing the rich flavors of the holiday meal. Whether you're serving roasted turkey, savory stuffing, or a variety of sides, the right wine can balance and enhance...

A Symphony of Style and Sparkle

Nov 23, 2024

Heera Unveils the Modern Muse Collection: A Symphony of Style and Sparkle Heera—The Jewelry Trunk is thrilled to introduce the Modern Muse Collection, a dazzling lineup of jewelry that’s as bold, chic, and versatile as you are. Crafted in sterling silver and 14k...

Warm Up Winter with These Wine Sauce Dishes & Pairings

Nov 23, 2024

As winter settles in, there's something incredibly satisfying about preparing a warm, comforting meal that simmers slowly on the stove, filling your home with rich, inviting aromas. One of the best ways to capture that cozy feeling is by cooking with wine sauce....

Chefs

Executive Chef Feroz Patel

Mehak Rawal-a culinary arts student

Omkar Tadase-an IIHM Pune student

Chef Hoshang Debta-Culinary Head IIHM Pune

Executive Pastry Chef Amit Arya

In Conversation with Mahendra Rathore

Get In Touch

Latest Articles

Thanksgiving Wine Pairing

A Symphony of Style and Sparkle

Warm Up Winter with These Wine Sauce Dishes & Pairings

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