Chefs

Adriano Zumbo is one of Australia’s most celebrated pâtissiers. This country boy’s first taste of the sweet life was raiding the...

JP McMahon is a chef, restaurateur and author. He is culinary director of the EatGalway Restaurant Group, which comprises of...

Profoundly creative, innovative and self-motivated, Chef Ruchit Harneja is the Pastry Chef at Musaafer. Prior to joining the...

Chef Vikas Vibhuti brings with him over a decade of culinary experience, passion and expertise. He had a prolific stint with the...

Born in 1986 and originally from Utrera (Seville, Spain) he began his career in the world of gastronomy without wanting to...

Chef Robin Batra is the Executive Chef of The Oberoi, Bengaluru. He leads the kitchen team of this acclaimed hotel and was...