Fares Alshara is the Executive Sous Chef of Four Seasons Hotel Toronto in Canada. He has an overall experience of 16 years in...
READ MOREExecutive Chef Krisnamurti Damarjati
by Jyotiee Balani | Dec 20, 2023 | Cuisine, Chefs, Recipes, Restaurants
Chef Krisnamurti Damarjati is an Indonesian citizen and has spent over two decades working in various countries. When he was a...
READ MOREMade Tonygita Rahma Wicaksana
by Jyotiee Balani | Dec 17, 2023 | Cuisine, Chefs, Recipes, Restaurants
Chef Made Tonygita Rahma Wicaksana, known as Chef Tony was born and raised in Bali, a place deeply infused with its rich...
READ MOREPastry Chef Ines Durand Chatti
by Jyotiee Balani | Dec 14, 2023 | Chefs, Cuisine, Recipes
Transitioning from a career in criminal law and the path towards becoming a prison director, pastry chef Ines Durand Chatti made...
READ MOREPastry Chef Elena Kalmykova
by Jyotiee Balani | Dec 8, 2023 | Cuisine, Chefs, Recipes
Elena Kalmykova is a passionate pastry chef with a pastry diploma from the oldest culinary institution in France, Ferrandi...
READ MOREExecutive Chef Justin Kam
by Jyotiee Balani | Dec 7, 2023 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants, Travel
Chef Justin Kam, a Malaysian Chinese was born and raised in Georgetown, Penang. With over 30 years of experience as a...
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