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Chefs

Ludovic Richard

by Jyotiee Balani | Aug 12, 2020 | Chefs

Originally from Brittany and a baker’s son, pastry chef Ludovic Richard teaches bakery in a vocational high school. For 35...

Chefs

Thomas Bühner

by Jyotiee Balani | Aug 12, 2020 | Chefs

For over 25 years, Thomas Bühner has been at the top of the league of German chefs. Born in the year 1962 in Riesenbeck as the...

Chefs

Arzooman Irani

by Jyotiee Balani | Aug 11, 2020 | Chefs

Simply put, Executive Chef Arzooman Irani loves to cook and believes that magic happens in his kitchen. “Wild at heart, deep in...

Veganism

Good Dot

by Jyotiee Balani | Aug 11, 2020 | Veganism

Abhishek Sinha based in Udaipur in India is the Co-founder and CEO of GoodDot Enterprises, a pioneer in the field of Plant Based...

Veganism

Bodhi Greens

by Jyotiee Balani | Aug 11, 2020 | Veganism

Varun Sharma’s culinary journey took a major turn when he decided to cook only plant based food and it has led him to discover a...

Chefs

Nina Tarasova

by Jyotiee Balani | Aug 10, 2020 | Chefs

Renowned pastry chef Nina Tarasova graduated with a distinguished diploma from the Higher Culinary School Alain Ducasse in the...

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Latest Articles

Andrea Noli is the Executive Pastry Chef at Waldorf Astoria Bangkok. For Andrea Noli, the most satisfying aspect of being a Pastry Chef is exciting and surprising guests with desserts. Growing up in Milan, his passion for pastry making ignited during his childhood....

Alexandre Loiseur alias Le Patisseur

Oct 14, 2023

Alexandre Loiseur is a French pastry chef. Before becoming a pastry chef, he spent eight years designing haute joaillerie (jewelry) pieces for the Place Vendôme in one of the most prestigious workshops in Paris. From this other life, he retains a taste for French...

Wisnu Adiyatma

Oct 13, 2023

WISNU ADIYATMA is the Executive Chef at Renaissance Bali Uluwatu Resort & Spa. A native Indonesian, Chef Wisnu was born and grew up in Bali, Indonesia. Raised in a family with a culinary passion, a wide range of cooking ingredients has been part of his life since...

Cuisine

Ludovic Richard

Thomas Bühner

Arzooman Irani

Good Dot

Bodhi Greens

Nina Tarasova

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Andrea Noli

Alexandre Loiseur alias Le Patisseur

Wisnu Adiyatma

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