Rio Abednego is the Executive Chef of JW Marriott Surabaya, Indonesia. Born in Jakarta, Chef Rio Abednego embarked on his...
READ MORESteve Thiery, Chef Pâtissier Exécutif Pierre Hermé Paris
by Jyotiee Balani | Jul 9, 2024 | Cuisine, Chefs, Recipes, Restaurants
Steve Thiery is the Chef Pâtissier Exécutif Pierre Hermé Paris. Born in Lorraine, he trained in Nancy with Jean-François Adam, a...
READ MOREAnnita Potter
by Jyotiee Balani | Jul 8, 2024 | Cuisine, Chefs, Restaurants
With nearly two decades of global culinary expertise, Annita Potter realized her long-held dream by launching Viand, an...
READ MOREAbe Belmoufid
by Jyotiee Balani | Jun 25, 2024 | Cuisine, Chefs, Recipes, Restaurants
After attending university, Chef Abe Belmoufid enrolled at the ITHTGM Culinary Institute at Fez, Morocco, graduating with...
READ MOREChristophe Devoille
by Jyotiee Balani | Jun 24, 2024 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants, Travel
Christophe Devoille is the Executive Pastry Chef of Atlantis, The Royal. Born in 1980 in Strasbourg, the German inflected city...
READ MOREExecutive Chef Ranjan Anurag
by Jyotiee Balani | Jun 4, 2024 | Cuisine, Chefs, Recipes, Restaurants
Ranjan Anurag is an Executive Chef and Culinary Trainer currently based at Houston, USA. He has been actively working in the...
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