Originally from the northern Philippines but now settled in British Columbia, Canada Chef Carl has been in the industry for 15...
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by Jyotiee Balani | Nov 5, 2023 | Chefs, Cuisine, Hoteliers, Hotels, Recipes, Restaurants
Chef Chathura Dissanayaka, the Executive Pastry Chef at Banyan Tree Doha by Accor, since 2021, loves to create classic yet...
READ MOREAndrea Noli
by Jyotiee Balani | Oct 18, 2023 | Cuisine, Chefs, Recipes, Restaurants
Andrea Noli is the Executive Pastry Chef at Waldorf Astoria Bangkok. For Andrea Noli, the most satisfying aspect of being a...
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by Jyotiee Balani | Oct 13, 2023 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants
WISNU ADIYATMA is the Executive Chef at Renaissance Bali Uluwatu Resort & Spa. A native Indonesian, Chef Wisnu was born and...
READ MOREHeinrihs Erhards
by Jyotiee Balani | Oct 2, 2023 | Cuisine, Chefs, Recipes, Restaurants
Heinrihs Erhards is an award-winning chef with extensive experience in the realm of hospitality and gastronomy. With a...
READ MORELorenzo Sollecito
by Jyotiee Balani | Sep 27, 2023 | Chefs, Cuisine, Hotels, Recipes, Restaurants
Lorenzo Sollecito is the Executive Pastry Chef at Four Seasons Hotel Jakarta, previously he led the patisserie and baking team...
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