From his humble beginnings in Colusa, California, to formative years at Le Cordon Bleu Culinary School in Portland, Oregon, and...
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Hoteliers
Executive Chef Franky Fernandes
Originally from India, raised in the city of Pune in Maharashtra, Franky Fernandes is Executive Chef at Lanes of London, an...
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Executive Chef Andrea Genio
Executive Chef Andrea Genio currently works in Phuket in Thailand with The Pavilions Hotels and Resorts. He has an impressive 20...
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Executive Sous Chef Ganesh Venkiteswaran
Chef Ganesh Venkiteswaran is currently working as an Executive Sous Chef at Conrad Dubai overseeing daily operations of 7 food...
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Oswin Ribeiro
With over 31 years of experience in the hospitality industry Oswin Ribeiro is currently the Hotel Manager of the stunning...
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Chef de Cuisine Célia Stoecklin
From an early age, Celia knew what she wanted to do: she aspired to become a chef. Endowed with a vivid imagination and a deep...
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