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Artistic Perfumery Meets the Art of Mixology at Terrazza 241

by Jyotiee Balani | Jun 16, 2023 | Restaurants, Bars, Cocktails, Drinks, Hotels, Travel

Terrazza 241 located at Hilton Lake Como, now features a modern glass house with new contemporary design and expansive windows...

Cuisine, Chefs, Hotels, Recipes, Restaurants

In Conversation with Ivan Fargnoli

by Jyotiee Balani | Jun 15, 2023 | Cuisine, Chefs, Hotels, Recipes, Restaurants

With over 20 years of culinary experience including posts in Dubai, Milan Italy and most recently China, Ivan Fargnoli has...

Hotels, Hoteliers, Travel

In Conversation with Hasan Karadag

by Jyotiee Balani | Jun 10, 2023 | Hotels, Hoteliers, Travel

Named as Europe’s Best Historic Hotel in 2022 by Historic World Awards, San Clemente Palace Kempinski Venice is the perfect...

Hotels, Travel

Hilton Mumbai International Airport

by Jyotiee Balani | Aug 27, 2022 | Hotels, Travel

Recently I had the pleasure of being hosted by Deepak Kumar, the General Manager of Hilton Mumbai International Airport, a 19th...

Chefs, Hotels

In Conversation with Mahendra Rathore

by Jyotiee Balani | May 12, 2022 | Chefs, Hotels

Mahendra Rathore is the Executive Sous Chef at Renaissance Ahmedabad with an experience of more than 15 years and specializes in...

Hoteliers, Hotels, Profiles

In Conversation with Dilip Puri

by Jyotiee Balani | Apr 6, 2022 | Hoteliers, Hotels, Profiles

Dilip Puri is the Founder and CEO of Indian School of Hospitality (ISH), an institution of higher education focused on reshaping...

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The brand began its operations in 1889 and is present in 53 countries The Hyderabad outlet boasts a total seating capacity for 200+ guests November 2024, India - PAUL, the iconic French culinary brand with over 135 years of heritage, today announced the opening of its...