Mahendra Rathore is the Executive Sous Chef at Renaissance Ahmedabad with an experience of more than 15 years and specializes in...
READ MOREIn Conversation with Girish Ganeshan
by Jyotiee Balani | May 11, 2022 | Hoteliers
Girish Ganeshan leverages 28 years of hospitality experience serving various hotel chains like Leela and Hyatt Hotels. He holds...
READ MOREIn Conversation with Romit Theophilus
by Jyotiee Balani | May 10, 2022 | Travel
Romit Theophilus -Director Sales and Marketing, GNTO, India has been associated with the Travel Trade for the last few decades....
READ MOREIn Conversation with Raul Palomo
by Jyotiee Balani | Apr 29, 2022 | Hoteliers
Raul Palomo is the General Manager of Hard Rock Hotel Madrid. He has extensive expertise in the hospitality industry, with a...
READ MOREIn Conversation with Dinesh Maan
by Jyotiee Balani | Apr 9, 2022 | Hoteliers
Dinesh Maan is the Director of Food & Beverage at Conrad Pune. He started his career with Taj Palace, New Delhi as an...
READ MOREIn Conversation with Kiran Patel Rathi
by Jyotiee Balani | Apr 8, 2022 | Hoteliers
Kiran Patel Rathi is the Front Office Manager of DoubleTree by Hilton Resort Panaji, Goa. Her hometown is the bustling city of...
READ MORE