TRENDING
Warm Up Winter with These Wine Sauce Dishes & Pairings
As winter settles in, there's something incredibly satisfying about preparing a warm, comforting meal that simmers...
Holiday Wanderlust by Akasa Air
Tick off your travel bucket list with these tailored and handpicked packages (Includes pet-friendly options) ! This...
Heritage French culinary brand PAUL extends footprint to Hyderabad
The brand began its operations in 1889 and is present in 53 countries The Hyderabad outlet boasts a total seating...
TRAVEL
An exciting voyage ahead
Complete Flying VS—9 Revealed: World’s First Premium Tourism Electric Hydrofoil set to Redefine the Passenger...
Cheval Blanc Seychelles
Cheval Blanc Seychelles Will Open its Doors on 1st December 2024 The sixth Maison Cheval Blanc, curled around the Anse...
STYLE & GLAMOUR
Holiday Wanderlust by Akasa Air
Tick off your travel bucket list with these tailored and handpicked packages...
Heritage French culinary brand PAUL extends footprint to Hyderabad
The brand began its operations in 1889 and is present in 53 countries The...
Mandarin Oriental Residences in Abu Dhabi
ALDAR ADDS TO SAADIYAT CULTURAL DISTRICT’S EXCEPTIONAL LUXURY LIVING WITH...
CUISINE
In Conversation with Varun Totlani
Varun Totlani is the Head Chef, Masque restaurant. He was born and brought up...
Sārvatt – a global Gujarati odyssey
Recently I was invited to Hyatt Regency Ahmedabad by General Manager Puneet...
In Conversation with Executive Chef Surya Narayana
Chef Surya Narayana is the Executive Chef of Hyatt Regency Ahmedabad. He is a...
In Conversation with Vivek Rana
Chef Vivek Rana is the Executive Chef at The Claridges, New Delhi. He brings...
Executive Chef Feroz Patel
Feroz Patel is the Executive Chef of Courtyard by Marriott Pune Chakan. He has...
Mehak Rawal-a culinary arts student
Originally from the city of Mumbai, Mehak Rawal is an enthusiastic culinary...
Omkar Tadase-an IIHM Pune student
Omkar Tadase is an IIHM Pune student and aspiring chef. To him, food is all...
Chef Hoshang Debta-Culinary Head IIHM Pune
Chef Hoshang Debta is a culinary mentor and department head at IIHM Pune. He...
Executive Pastry Chef Amit Arya
Amit Arya, the Executive Pastry Chef at the InterContinental London – The O2...
