TRENDING
A Culinary Voyage Like No Other
JRE-Chef Alexandre Ciriello Brings Gourmet Innovation to Swan Hellenic Eindhoven, The Netherlands – February 3, 2025 –...
ANTY Introduces Pharaoh’s Grace
Channeling the Power and Elegance of Ancient Egypt Talismans Rooted in Egyptian Symbolism are Reimagined in ANTY’s new...
Solo, Soulful and Serene
Cenizaro Hotels & Resorts Introduces Solo Soulcations for 2025 With 76% of Millennials and Gen Z’s planning on...


TRAVEL
Discover Armenia
Armenia is quickly becoming the go-to destination for travellers craving adventure, nature, and culture. Located...
Ultima Collection
Ultima Collection Unveils Ultima Promenade Gstaad and Ultima Cologny Geneva, Set to Open in 2025 December 2024 –...
STYLE & GLAMOUR
Gaurav Vig
With an impressive career spanning 17 years, Gaurav Vig has had the privilege...
Shreyas Bhagat
Shreyas Bhagat is the Executive Assistant Manager - Food & Beverage at...
Daytona 500 Winner and Knoxville Native Trevor Bayne Brings Racing Expertise to Flatrock Motorclub
The Multi -Race Winner Across Numerous Series To Serve as Head Pro and...
CUISINE
Sidney Dcunha
Chef Sidney Dcunha joined Conrad Pune in June 2019 as the Executive Chef of...
Saloni Mehta
Pastry chef Saloni Mehta was born and raised in Rajkot, India and this is...
Vezlay Foods
Vezlay Foods is a pioneer of export quality ready to eat soya based (mock...
Antonio Montalto
Antonio Montalto is only 32 years old, but he has already completed an...
Anton Pochtar
Pastry chef Anton Pochtar was born and grew up in the capital of Kazakhstan...
Marty Kindleysides
Growing up in rural Australia, Marty Kindleysides did a four year chef...
Celebrity Chef Varun Inamdar
Varun Inamdar has won two national awards and is regarded as one of the TOP 10...
Anuraag Narsingani
Anuraag Narsingani is the Executive Chef of JW Marriott Hotel Pune. With close...
Anirban Dasgupta
Anirban Dasgupta Executive Chef, Hyatt Regency Pune is a self-motivated...