TRENDING
ANTY Introduces Pharaoh’s Grace
Channeling the Power and Elegance of Ancient Egypt Talismans Rooted in Egyptian Symbolism are Reimagined in ANTY’s new...
One&Only The Palm Unveils a Festive Takeover with ELIE SAAB
Dubai, UAE, December 2024: Celebrating the synergy of two icons of luxury, One&Only The Palm, the ultra-luxury...
Uga Halloowella Opens in Hatton, Sri Lanka
Six-Suite Property from Boutique Hotel Group Uga is Located in Sri Lanka’s Historic Central Tea Trails Region April...
Ultra-Wealthy Prep for ‘End-of-Days’ with Luxury & Technology
While whispers of global instability grow louder, a discreet and rapidly expanding market is emerging: luxury...
Fiji’s Loloma Hour – A Happy Hour for the Environment
Mumbai, April, 2025 – Fiji is redefining sustainable tourism with the launch of Loloma Hour, a first-of-its-kind...
TRAVEL
From Trends to Challenges – What Modern Passengers Expect from Airline Business Lounges
As technologies are developing faster than ever, economies expand, incomes rise, and the tourism industry grows, more...
The Best Elite Events to Attend in 2025
Each year, outstanding events attract celebrities, art or sports lovers and connoisseurs from all over the world....
STYLE & GLAMOUR
Fiji’s Loloma Hour – A Happy Hour for the Environment
Mumbai, April, 2025 – Fiji is redefining sustainable tourism with the launch...
From Trends to Challenges – What Modern Passengers Expect from Airline Business Lounges
As technologies are developing faster than ever, economies expand, incomes...
ETRO unveils ‘Etro Residences Phuket’
9 April 2025, Milan ETRO unveils “ETRO RESIDENCES PHUKET”, its first branded...
CUISINE
Sujoy Gupta
Sujoy Gupta is the Executive Chef of St James Court and Taj 51 Buckingham Gate...
Yogesh Magar
Yogesh Magar, a prominent figure in the Indian hospitality industry, hails...
Tim Newton
Chef Tim Newton, Executive Chef and Partner at Demind Group, takes pride in...
Andjela Vujovic
Andjela Vujovic is a Sous Chef at One & Only Resorts located at...
Etienne Le Bastard
Etienne Le Bastard is the RDG ( Riviera Dining Group) corporate pastry chef....
DeWayne Pierce
DeWayne Pierce is the Executive Chef at Salt & Ivy Café and Patio Bar at...
Mauro Santarelli
Mauro Santarelli is the Executive Chef at Chupacabras and Arriba located in...
Executive Chef Didi Sarwono
Born and raised in Jakarta, Chef Didi embarked on a culinary journey that...
Executive Chef Rio Abednego
Rio Abednego is the Executive Chef of JW Marriott Surabaya, Indonesia. Born in...
